Food Truck License: Your 1st Step Towards a Food Truck Business in India

Lately, food trucks have gained much popularity in the rapidly changing restaurant industry. Due to the food truck model’s mobility, operators can build several sites with less initial capital than they would need to open a restaurant in any other format. However, to run a food truck business in India, you must have the appropriate Food Truck License.

How Can I Launch A Food Truck Company In India?

Even though starting a food truck business in India can seem overwhelming, the following advice will walk you through every step of the process:

• Selecting the ideal food truck or commercial automobile
• Acquire the necessary cooking appliances and ingredients for a food truck.
• Apply for the licenses and permits required in India to launch a food truck company.
• Find the personnel needed to keep the food truck operating efficiently.
• Set up point-of-sale software on your food truck.
• Choose the staff uniform that your food truck workers will wear.
• Promote your company
• Determine how much money is needed to launch a food truck business in India.
• Complete the financing sources.
• Additional items are needed to keep your food truck business in India on track. 

What food truck license is required for food trucks in India?

1. Certificate of Fire: The Chief Fire Officer must issue you an NOC (No Objection Certificate). This is because culinary appliances and gas appliances used by fire engines require regulation by the chief fire officer.
2. Commercial Vehicle Licence: The vehicle needs to be correctly registered because it is used to cook and sell food.
3. No Objection Certificates: To establish your food truck’s business premises in the specified site, you must obtain an NOC. The RTO and the Local Municipal Corporation must jointly provide NOCs.
4. Registration for GST: Your company must register for GST if its annual revenue exceeds ₹40 lakh.
5. FSSAI Licence: The Food Safety and Standards Authority of India requires a license from every food business operating in India with an annual revenue of ₹12 Lakh.

FSSAI License Types 

There are three primary categories of food enterprises in the food sector. Those who operate small food businesses, such as food stands, thela balas, pani puri thales, etc., come first. General food registration will apply to these types of companies. 

The second category includes mid-sized food businesses. Although their turnover is relatively low, it will still be more than or equal to twelve lakhs. This second category of food enterprises will be subject to a State FSSAI Licence application. 

Large establishments with an annual revenue of more than twelve lakhs, such as hotels, restaurants, canteens, etc., fall into the third category of food enterprises. Such food company categories would be subject to the Central FSSAI License. One of the FSSAI Licence laws and regulations for food trucks is to obtain these licenses from the businesses.

Ways to Obtain an FSSAI Food Truck License? 

Gather all the paperwork needed to register for an FSSAI food truck license.

• Make a list of the food items you plan to serve. 
• Prepare your registration application based on the license type that applies to your firm.
• Examine the application, then send it in with the necessary money. 
• The food safety department will now carefully review your application. 
• You will receive your license if everything is accurate and up to date. 

If you’re considering starting a food truck business in India, remember the advice mentioned. If these suggestions are implemented well, your food truck will make more money and attract more customers. 

Whether you are in the food truck business or any other type of food-related business, these are unavoidable and cannot be disregarded. Compliance with food safety regulations is a requirement for all companies involved in the food industry. This is the only honest method to survive in this industry. 

FAQs

What is the food truck license cost in Mumbai?

Getting a food truck licence is one of the most important licences needed to launch a food truck in Mumbai or Pune. This licence, which ensures compliance with regulatory criteria for operating a mobile food service in Mumbai, is estimated to cost Rs. 5,000.

What is the Food truck license cost India?

When accounting for application fees, processing fees, health inspections, and other administrative costs, the overall cost can range from ₹20,000 to ₹50,000 or more.